The kitchen is a very important room in a home. It plays a considerable role in family life. Not only does it define, in a way, the quality of the meal that is prepared there and must be arranged as perfectly as possible. However, we often make the mistake of arranging this room badly. So, without further ado, let’s dive into this blog and learn some of the things you need to know about arranging your kitchen.
Take into account every detail of your kitchen
The layout of a kitchen requires taking into account every detail. Failure to take into account its small details, which seem insignificant, is detrimental to the kitchen. So you not only get an unopened kitchen that does not diffuse odors. Likewise, the stove, microwave, and other household appliances cannot fit in the room.
Ventilation of the kitchen to avoid odors
The smells obtained during the cooking of the meal, the meat, and all the seasonings it is clear that it is pleasant. It’s just the time when you cook. But when the smell is there, and it lasts for three days, well, that’s not cool at all. Nor pleasant to breathe, for that matter.
Noises from household appliances
When planning your kitchen, bet especially on the use of silent appliances. We want to talk in particular about the dishwasher, the microwave, and the hood. We all want an open kitchen, yes, but remember to avoid noise pollution at least as much as possible.
The cleanliness of the work area
You have an open kitchen, but you shouldn’t neglect your countertop. It must be of good quality and as resistant as possible. Also, its color should be matched with the colors of the kitchen if possible.
Use cabinets in your kitchen
It’s clear piling up utensils and storing them haphazardly is not at all aesthetic. So think about the display and the display to have a tidy kitchen. So in this way, you have a tidy kitchen, and you find yourself better between your utensils.
If you want a professional kitchen, there are many tips to help you achieve your dream. Be aware that a kitchen must be well-spaced. This counts a lot in the functionality of the kitchen. The arrangement of appliances and the like in the kitchen must respect the famous rule of the activity triangle.
The principle is very simple. The appliances used for preparation-cooking, those used for storage, and those for washing must remain within easy reach. Of course, they must be arranged each at a pole in such a way that we can obtain three poles: thus, we form a triangle.
Use low-maintenance appliances in your kitchen.
Ownership is very important in the kitchen. Especially to prevent health problems due to germs. We all know it: cooking is:
- To clean
- Do the dishes.
Cleaning every day is not easy. Especially after the stress and the accumulated fatigue of the job. This is the reason why you are recommended not only appliances that are easy to maintain but also appliances that minimize the risk of domestic fires. The elements likely to get dirty very quickly are:
- The Cook
- The work plan
- The credenza
- Cupboard doors
So many elements are to be taken into account for a better layout of your kitchen. Check with the right agent when purchasing your materials to avoid getting the details wrong. Be sure to tell him what kind of devices you want. Also, you can tell him your layout plan. They will know how to arrange them in order to make your kitchen more pleasant to see and also for your hygiene.
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